Thermogoods

Fruit Net

Net packaging for fruit

Type
Extruded net
Temperature resistance
−40 … +90 °C
Net packaging for fruit
СУ-ФPackaging

Fruit bruises in transit and rots in sealed packaging, so the wrapper has to cushion and ventilate at the same time. The open net structure does both, and it stretches over irregular shapes without being sized for each one.

Application

  • Apples, pears, pomegranates
  • Export packing
Document available on request

Layer structure

  • Foam core

    Closed cells trap air and carry the thermal resistance

    Material

    Closed-cell foamed polyethylene

    0.035 W/(m·K)

Technical Data

Product code
СУ-Ф
Category
Packaging
Material
Closed-cell foamed polyethylene
Thickness
12–25 mm
Width
On request
Length
On request
Density
23–25 kg/m³
Thermal conductivity
0.035 W/(m·K)
Temperature resistance
−40 … +90 °C
Fire classification
On request
Standards
On request
Packaging
On request
Customization options
On request